Roasted Vegetable Couscous with Chorizo

January 20, 2017

Roasted vegetable couscous with chorizo. If you are looking for fast weekday meals ready under 30 minutes, then this is it. Plus it’s easy and tasty!

400g (14oz) Couscous
110g (4oz) Chorizo
1 Yellow Bell Pepper
1 Green Bell Pepper
3-4 Medium Carrots
1 Tablespoon Dry Oregano
A Pinch of Black Pepper
30g (1oz) Butter
Salt to Taste
2 Tablespoons Extra Virgin Olive Oil

In a frying pan, heat the oil. Throw in diced peppers and sliced carrots. Roast for 5 minutes. Now add oregano and chorizo, cut into smaller pieces. Give it a stir and roast until the vegetables are soft...
See the full directions on my site

Nutritions

Calories
1444

Sodium
1171mg
48% DV

Fat
52g
81% DV

Protein
48g
96% DV

Carbs
182g
62% DV

Fiber
16g
64% DV