Main Dishes

Russian Apricot Chicken

96
4
1 cup mayonnaise
2/3 cup ketchup
2 tablespoon red wine vinegar
2 tablespoon finely chopped onion
salt and pepper to taste
18 oz Apricot jam
1 package Onion soup mix
4 chicken breasts - frozen
Mix mayonnaise, ketchup, vinegar, onion, salt, pepper, jam, and onion soup mix together. Place frozen chicken breasts in a glass or metal 9x13 pan. Pour mixture over frozen chicken breasts making sure to coat well. Put frozen chicken in the oven at 350 deg F for 2 hours. Place a chicken breast on each plate and drizzle with sauce from 9x13 pan. Serve with rice, pasta, and/or mashed potatoes.
Nutritions

Calories
517

Sodium
1305mg
54% DV

Fat
3g
6% DV

Protein
3g
6% DV

Carbs
135g
45% DV

Fiber
3g
14% DV

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When looking for an easy Instant Pot recipe, make sure to keep this Instant Pot steak fajitas recipe in mind. It truly is such an easy recipe that you make for an easy family dinner recipe.  There might be quite a few Instant Pot steak recipes out there, but this is a must make recipe. ...

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