Side Dishes

Russian Pelmeni

TillyEats
August 23, 2018
35

Making Russian Pelmeni can look like a daunting task so grab a friend, put on some of your favourite tunes and get to work .The reward for an hour give or take, of work is massive

6
Dough :
3 cups plain flour
pinch of salt
1 egg
1 tbsp olive oil
3/4 cups cold water
Filling :
500 grams pork mince
1 onion ( diced )
5 cloves of garlic ( diced )
2 tbsp dill ( chopped )
1 tsp pepper
1/2 tsp salt
To Serve :
fresh dill
white vinegar
  1. Place the flour in a mound on your workspace, sprinkle over the salt and make a well in the centre. Crack the egg inside and use a fork to break up the egg and begin to bring the flour into the...

See the full directions on my site
Nutritions

Calories
556

Sodium
1288mg
53% DV

Fat
19g
30% DV

Protein
21g
42% DV

Carbs
73g
25% DV

Fiber
7g
28% DV