Saffron Basmati Rice
122
A delicately flavoured yet fragrant Saffron Basmati Rice – ideal to serve with your favorite curry. Mixed with onion and sliced almonds, this rice dish gives a more substantial and fancy alternative to plain boiled rice.
1
Recipe:
120 g Basmati Rice
10 g Sliced Almonds
50 g Diced Onion
pinch Saffron
120 g Basmati Rice
10 g Sliced Almonds
50 g Diced Onion
pinch Saffron
- Add the saffron to a couple of tablespoons of water and set aside to allow the flavours to release
- Lightly toast the almonds in a saucepan over a medium heat – it should only take a minute...
See the full directions on my site
Nutritions
Calories
505
Sodium
11mg
0% DV
Fat
1g
2% DV
Protein
10g
20% DV
Carbs
107g
36% DV
Fiber
2g
10% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.46g2%
Polysaturated Fat0.54g3%
Monosaturated Fat0.84g5%
Cholesterol1mg0%
Sodium11mg0%
Potassium250mg7%
Protein10g20%
% DAILY VALUE*
Total Carbohydrate
Fiber2g10%
Sugar4g8%
Vitamin A2IU0%
Vitamin B60.27mg13%
Vitamin C4mg8%
Calcium55mg5%
Iron5mg31%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.