Breads

Saffron Buns for St. Lucy's Day (Lussekatter)

68
Stine Mari / Ginger with Spice

Saffron Buns for St. Lucy's Day (also known as Lussekatter). A Christmas bun with buttery dough with a hint of floral spiced saffron.

24
8 cups flour
1/2 cup sugar
3/4 cup butter
1.5 tsp cardamom
1 tsp salt
0.5 gr saffron
2 cups milk
1 egg ( and 1 more for brushing )
48 raisins
50 gr fresh yeast
  1. In a medium saucepan, melt the butter, and add the milk. Remove from heat and whisk in the saffron. Let this mixture come to lukewarm, around 38C (100F)
  2. Mix the dry ingredients in a large bowl ...
    See the full directions on my site
Nutritions

Calories
1215

Sodium
205mg
8% DV

Fat
7g
11% DV

Protein
14g
28% DV

Carbs
297g
101% DV

Fiber
25g
101% DV
Loading more delicious recipes

Recipe of the Day

Subscribe to newsletter

My Recipe Magic © 2018 Recipe Magic, LLC.