Salad: Southwestern Style

September 14, 2013

116

I don't have much to say about this except you should totally eat it! It's my version of southwestern chicken, deconstructed and repurposed into a salad.

1 bag lettuce mix of your choice, I used my own chopped lettuce, mix of romaine & iceberg

2 eggs, hard boiled, peeled & chopped

1-2 avocados, peeled and chopped

1 can corn, drained or 2 ears cooked and kernels removed

1 can black beans, rinsed and drained

1-2 cucumbers, chopped

1 ½ C pepper jack cheese, shredded

2 chicken breasts

2 T southwestern seasoning ( if you don’t have a southwestern seasoning use 2 T of recipe below)

2 T butter

Heat butter in a skillet. Season chicken liberally with southwestern seasoning. Cook chicken in pan, turning over once, until no longer pink in the center, about 10 minutes, depending on the size of your...
See the full directions on my site

Nutritions

Calories
846

Sodium
650mg
27% DV

Fat
42g
65% DV

Protein
47g
94% DV

Carbs
67g
22% DV

Fiber
19g
78% DV