Salads

Salad with Marinated Cheese

64
2
tomatoes - 200g cherry
Cucumber - 1 small
peppers - 2 colors
olives - pitted 12 pieces
onion - 1 red
salt
black pepper
savory - an eye
oregano - dried, to taste

a marinated cheese
Cheese - 100g
Oil - 30 ml
vinegar - 1-2 tablespoons
Garlic - 1 clove blend
red pepper - 2 pinches cute
chillies - 1 dry optional
Parsley - an eye
savory - 1 tsp
Chop hard cheese of kubchentsa. Heat the oil with the vinegar in a small bowl and add a blend of garlic, red pepper, crushed chili pepper, parsley and savory. Stir briefly and pour over cheese. Allow it to stand until completely cool. Cut all the vegetables - peppers and cucumbers into pieces onion - thin crescents and domatchetata can leave whole if small enough. Mix the vegetables with olives in a bowl and confusion with spices and optionally a little oil and vinegar. Divide into two bowls and top stack marinated cheese.
Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV

Pork Schnitzel

Family friendly delicious crispy Pork Schnitzel is quick and easy to make with wholesome pantry ingredients that you may already have on hand.


4 thin cut boneless pork chops
1/2 cup flour
1/4 teaspoon salt
1/4 teaspoon fresh ground black pepper
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1 cup panko breadcrumbs
2 eggs
2 tablespoons canola or vegetable oil
lemon wedges for serving
4
Nutritions

Calories
395

Sodium
628mg
26% DV

Fat
12g
19% DV

Protein
16g
33% DV

Carbs
56g
19% DV

Fiber
3g
15% DV
Loading more delicious recipes

Recipe of the Day

Subscribe to newsletter

My Recipe Magic © 2018 Recipe Magic, LLC.