Appetizers

Salmon Cakes

89
2
Olive oil
to taste Garlic salt I used Lawry's Brand
to taste Black pepper
1 medium yellow onion 1 cup ( finely diced )
1/2 red bell pepper seeded and diced
3 Tbsp unsalted butter divided
1 cup Panko bread crumbs
2 large eggs lightly beaten
3 Tbsp mayonnaise
1 tsp Worcestershire sauce
1/4 cup parsley finely minced
1 pound fresh salmon fillet
Preheat Oven to 425˚F. Line rimmed baking sheet with parchment or silicone liner. Place salmon in the center, skin-side-down, drizzle with olive oil and season with garlic salt and black pepper. Bake...
See the full directions on my site
Nutritions

Calories
933

Sodium
438mg
18% DV

Fat
31g
47% DV

Protein
62g
125% DV

Carbs
95g
32% DV

Fiber
8g
34% DV