Sandwiches

Salmon Tartine

9

Baked salmon, lemon, crusty bread, fresh dill, Greek yogurt, shallot, and arugula make this salmon tartine one delicious open-faced sandwich! Ready in 20 minutes.

2
Preheat oven to 375F and move the rack to the top third of the oven. Line a baking sheet with foil for easy clean-up. Coat salmon lightly with a bit of olive oil and sprinkle on a bit of garlic powder and...
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