Salsa Verde (Green Salsa)
January 25, 2021
27
Salsa Verde, also called green salsa, is often found in restaurants, but you can easily make your own at home with this simple recipe.
12
3 pounds tomatillos
2-3 serrano peppers or jalapenos
1 cup white onion
2 cloves garlic
1 bunch cilantro
1 teaspoon salt
1 lime
1 teaspoon sugar
2-3 serrano peppers or jalapenos
1 cup white onion
2 cloves garlic
1 bunch cilantro
1 teaspoon salt
1 lime
1 teaspoon sugar
- Turn broiler to 500° and line a cookie sheet with parchment paper.
Please visit AmandasCookin.com for the full recipe!
See the full directions on my site
Nutritions
Calories
50
Sodium
211mg
8% DV
Fat
0.9200000000000002g
1% DV
Protein
1g
3% DV
Carbs
9g
3% DV
Fiber
3g
12% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 0.20000000000000004g 1%
Polysaturated Fat 0.53g 3%
Monosaturated Fat 0.19000000000000003g 1%
Cholesterol 1mg 0%
Sodium 211mg 8%
Potassium 375mg 10%
Protein 1g 3%
% DAILY VALUE*
Total Carbohydrate
Fiber 3g 12%
Sugar 6g 12%
Vitamin A 301IU 6%
Vitamin B6 0.2mg 10%
Vitamin C 22mg 37%
Calcium 15mg 1%
Iron 0.89mg 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
