Beverage

sapota milkshake

23

Chikoo milkshake recipe / sapodilla milkshake - creamy and rich textured milkshake.

4
Sapota / chikoo fruit – ½ kg or as u need
Jaggery / sugar – 5 tbsp
Chilled Milk – 1 cup
To garnish –
Mint leaves – few
1. Wash the sapota fruits, peel the skin and remove the seeds. 2. In a blender, add the cleaned chikoo fruits, jaggery and milk together. Process it and add more milk if needed. 3. Pour in serving glasses....
See the full directions on my site
Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV