Sausage and Apple Stuffed Acorn Squash

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Sausage and apple stufffed acorn squash is a fall favorite! The combination of sausage, apples and acorn squash warms the soul.

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2 acorn squash ( halved )
1 pound Italian sausage ( sugar-free )
1 onion ( sliced )
3 tablespoons ghee
2 garlic cloves ( minced )
1 apple ( sliced )
2 cups kale ( chopped )
1/4 cup cheeries ( dried )
1/4 cup pistachios
1 tablespoon thyme ( fresh )
  1. Preheat oven to 400 degrees. Brush squash with olive oil, salt, and pepper.
  2. On a parchment-lined baking tray...
    See the full directions on my site
Nutritions

Calories
247

Sodium
127mg
5% DV

Fat
12g
19% DV

Protein
6g
12% DV

Carbs
24g
8% DV

Fiber
4g
19% DV
www.insidetherustickitchen.com

The most delicious Italian Meatloaf (Polpettone) stuffed with Taleggio cheese and wrapped in crispy pancetta. This main dish looks so impressive making it perfect for special occasions. It's juicy, delicious and packed with flavour. Served with a simple tomato sauce.

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The most delicious Italian Meatloaf (Polpettone) stuffed with Taleggio cheese and wrapped in crispy pancetta. It's juicy, easy and delicious!