Sausage Cheese Potato Soup

January 14, 2019

Creamy and cheesy soup.

3 1/2 cups low sodium chicken broth
1 1/2 pounds red potatoes, peeled and cut into bite sized pieces
1 cup celery, diced
1 cup carrots, sliced
1/2 cup diced yellow onions
1/2 teaspoon black pepper
3 hot Italian sausage links
1/2 cup unsalted butter
1/2 cup all purpose flour
4 cups half and half
16 ounces shredded sharp cheddar cheese

In a large pot add in the chicken broth, potatoes, celery, carrots, onions and black pepper and stir to combine.

Bring the mixture to a simmer and allow to simmer until the vegetables are tender,...

See the full directions on my site

Nutritions

Calories
496

Sodium
747mg
31% DV

Fat
38g
58% DV

Protein
16g
32% DV

Carbs
24g
8% DV

Fiber
5g
20% DV