Sauteed Asparagus with Lemon, Garlic and Almonds
211
A quick pan of Sautéed Asparagus is the perfect easy side dish! The fresh spring vegetable cooks on the stovetop with butter, garlic, and toasted almonds. Lemon zest adds a bright finishing touch, for a simple sauteed asparagus recipe that's elegant enough for entertaining. Best of all, it's ready from start to finish in just 10 minutes!
4
2 T salted butter
1 clove garlic
1 lb. fresh asparagus
1/4 c thinly sliced almonds
1 t lemon zest
kosher salt and freshly ground black pepper ( to taste )
1 clove garlic
1 lb. fresh asparagus
1/4 c thinly sliced almonds
1 t lemon zest
kosher salt and freshly ground black pepper ( to taste )
- Melt butter in a large skillet over medium-high heat. Add garlic and cook, stirring constantly, until fragrant – about 30 seconds.
- Add asparagus, a pinch of salt and ground black pepper, to...
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Nutritions
Calories
93
Sodium
54mg
2% DV
Fat
6g
10% DV
Protein
1g
3% DV
Carbs
6g
2% DV
Fiber
1g
5% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat3g19%
Polysaturated Fat0.47g2%
Monosaturated Fat2g14%
Cholesterol15mg5%
Sodium54mg2%
Potassium104mg2%
Protein1g3%
% DAILY VALUE*
Total Carbohydrate
Fiber1g5%
Sugar2g4%
Vitamin A430IU8%
Vitamin B60.060000000000000005mg3%
Vitamin C3mg5%
Calcium19mg1%
Iron1mg5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.