Desserts

Sawdust Pie

45
10
1 BASIC PIE DOUGH ( FOOD PROCESSOR PIE DOUGH, or another pie dough of your choosing I used a frozen deep dish pie crust )
FILLING
7 large egg whites
1 cup sugar
1/2 cup packed light brown sugar
1 teaspoon vanilla extract
1 1/2 cups graham cracker crumbs
1 1/2 cups sweetened flaked coconut
1 1/2 cups finely chopped ( by hand pecans )
1/8 teaspoon salt
3 tablespoons unsalted butter ( melted )
If you haven't already, prepare the pastry and refrigerate it for 1 1/2 to 2 hours prior to rolling. On a sheet of lightly floured wax paper, parchment paper, or another surface, roll the pastry into...
See the full directions on my site
Nutritions

Calories
368

Sodium
258mg
10% DV

Fat
11g
18% DV

Protein
5g
10% DV

Carbs
63g
21% DV

Fiber
3g
12% DV

Marinated Taro Root

2515

A marinated snack that can be used to replace late night bad habit cravings!

8 small taro roots
water
salt
1 cup yogurt, mixed with enough water to submerge roots (add salt)
3
  1. Wash the taro roots well.
  2. Slightly cut a slit into each root, but not big enough to split the root into two pieces. This will allow the water and marinade to go into the taro root

See the full directions on my site
Nutritions

Calories
103

Sodium
946mg
39% DV

Fat
1g
2% DV

Protein
7g
14% DV

Carbs
17g
5% DV

Fiber
4g
18% DV
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