Scalloped Potatoes
5
Homemade Scalloped Potatoes are simply pure comfort food. Here's the best cheesy scalloped potatoes recipe you'll ever make!
6
3 tablespoons butter
1 cup chopped yellow onion
3 tablespoons flour
1 tablespoon minced garlic
2 3/4 cups whole milk
2.5 ounces shredded sharp cheddar cheese
2.5 ounces shredded sharp white cheddar cheese
1 teaspoon salt
1/4 teaspoon freshly ground black pepper
2 3/4 pounds Yukon Gold potatoes
1 tablespoon minced fresh parsley
1 cup chopped yellow onion
3 tablespoons flour
1 tablespoon minced garlic
2 3/4 cups whole milk
2.5 ounces shredded sharp cheddar cheese
2.5 ounces shredded sharp white cheddar cheese
1 teaspoon salt
1/4 teaspoon freshly ground black pepper
2 3/4 pounds Yukon Gold potatoes
1 tablespoon minced fresh parsley
- Preheat oven to 350 degrees. Grease a 13 by 9-inch baking dish.
- Melt butter in a medium saucepan. Add the onion and saute 3 minutes.
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Nutritions
Calories
329
Sodium
551mg
22% DV
Fat
14g
22% DV
Protein
12g
25% DV
Carbs
35g
12% DV
Fiber
8g
32% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat8g44%
Polysaturated Fat1g9%
Monosaturated Fat4g25%
Cholesterol43mg14%
Sodium551mg22%
Potassium1045mg29%
Protein12g25%
% DAILY VALUE*
Total Carbohydrate
Fiber8g32%
Sugar7g15%
Vitamin A552IU11%
Vitamin B60.61mg30%
Vitamin C25mg42%
Calcium298mg29%
Iron7mg39%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.