Scalloped Potatoes and ham

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Scalloped Potatoes and Ham Casserole is sliced Yukon gold potatoes and smoked ham in a delicious creamy lightly seasoned white sauce all topped with sharp cheddar and Monterey Jack Cheese.

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1/3 cup butter
1 medium onion finely chopped
3 cloves cloves garlic minced
3 tablespoons flour
1 cup low sodium chicken broth
2 cups milk
2 teaspoons fresh thyme (plus more for garnish)
1/2 teaspoon kosher salt
1/2 teaspoon fresh ground black pepper
1/4 teaspoon paprika
1/8 teaspoon cayenne pepper (optional)
3 lbs. Yukon gold potatoes sliced half inch thick
2 cups cooked diced ham
1 cup shredded cheddar cheese
1 cup shredded Monterey Jack cheese
  1. Preheat the oven to 375 degrees. Spray a 9×13 inch baking dish with nonstick cooking spray.
  2. Melt the butter over medium low heat in a large saucepan. Add the onion and....

See the full directions on my site
Nutritions

Calories
473

Sodium
955mg
39% DV

Fat
21g
33% DV

Protein
23g
46% DV

Carbs
48g
16% DV

Fiber
12g
51% DV
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Cheesesteak Crescent Braid Recipe

146603

Try a new beef recipe with our Cheesesteak Crescent Braid Recipe. It is packed with cheese, cooked steak, peppers, onions and cooked to perfection.  This is our take on a Philly Cheesesteak Braid and it makes for a great crescent dough recipe. I will often buy them when they are on sale and pull the ...

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