Appetizers

Scrambled Egg Montaditos with Roasted Peppers & Goat Cheese

June 19, 2019

621

I have to confess, these Scrambled Egg Montaditos with Roasted Peppers & Goat Cheese are probably one of the best things I have ever tasted. They´re made with minimal and simple ingredients, yet the flavors are out of this world good. You can serve these montaditos for breakfast, brunch or even as a tapas appetizer.

1 baguette
6 organic eggs
3 jarred roasted red bell peppers
1 medallion goat cheese
1 tbsp extra virgin olive oil
pinch sea salt
pinch black pepper
handful fresh chives

Cut 1 crunchy baguette into diagonal slices that are 2 cm / 1/2 inch thick, pat 3 roasted red bell peppers with some paper towles, then cut each roasted pepper into thin strips, crack 6 organic eggs...
See the full directions on my site

Nutritions

Calories
84

Sodium
322mg
13% DV

Fat
4g
7% DV

Protein
4g
9% DV

Carbs
7g
2% DV

Fiber
1.0g
4% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 1g 6%

Polysaturated Fat 1g 6%

Monosaturated Fat 2g 13%

Cholesterol 8mg 2%

Sodium 322mg 13%

Potassium 38mg 1%

Protein 4g 9%

% DAILY VALUE^*

Total Carbohydrate

Fiber 1.0g 4%

Sugar 2g 5%

Vitamin A 172IU 3%

Vitamin B6 0.75mg 37%

Vitamin C 0.8999999999999999mg 1%

Calcium 25mg 2%

Iron 0.43000000000000005mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.