Main Dishes

Shakshuka, egg dish with a twist

Ramona's Cuisine
August 31, 2018
91

Looking for a simple brunch recipe? Introducing the shakshuka meal, a delicious egg dish, with a twist.

4 people
1 can tomatoes ( 400g )
300 ml passata
4 eggs
1 tsp soy sauce (sweet)
2 tbsp ketchup
1 tsp sriracha sauce
1/2 tsp Worchestershire sauce
1 tsp italian herbs (mixed)
pinch red chili flakes (optional)
1/2 tsp paprika powder
mozzarella (grated, to sprinkle over at the end)
springs parsley (a few, to garnish)
  1. Place a larger frying pan or a skillet over medium heat. Add the tomato sauces, the teriyaki, soy sauce, ketchup, sriracha or any other chili sauce along with the Worcestershire sauce.
  2. ...
    See the full directions on my site
Nutritions

Calories
155

Sodium
975mg
40% DV

Fat
4g
6% DV

Protein
14g
29% DV

Carbs
14g
4% DV

Fiber
2g
11% DV

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4 c cooked shredded chicken ( such as rotisserie chicken )
.5 c finely chopped green onion
1 c Duke's mayonnaise
2 t dried tarragon
1/4 t ground black pepper
1/4 t garlic salt
1/4 t onion powder
6
  • In a large bowl, toss together the shredded chicken and the green onions.
  • In a separate bowl, stir together the mayonnaise, black pepper, garlic salt, onion powder and tarragon. Add the...
    See the full directions on my site
Nutritions

Calories
557

Sodium
194mg
8% DV

Fat
29g
46% DV

Protein
60g
121% DV

Carbs
3g
1% DV

Fiber
3g
12% DV