Shakshuka with Wagyu Hot Italian Sausage
35
Shakshuka is a quick, simple, and delicious breakfast dish. Try this recipe using Fullblood Wagyu hot Italian sausage and feta cheese. Enjoy!
4
1/2 lb. Double 8 Cattle Company Fullblood Wagyu Hot Italian Sausage ( We are using our Wagyu Hot Italian Sausage Links for this recipe. To simplify and save time, you can buy our Ground Wagyu Hot Italian Sausage in 1 LB packages with no casings. )
2 tbsp. Olive Oil ( divided )
1 Shallot ( diced )
4 Garlic Cloves ( diced )
1 Red Bell Pepper ( diced )
1 Poblano Pepper ( diced )
1 tsp. Chili Powder
pinch Cayenne Pepper
1 tbsp. Ground Cumin
1 tbsp. Paprika
2 cups Canned Diced Tomatoes
5 Eggs
1/4 cup Feta
2 tbsp. Cilantro
Salt ( to season )
Freshly Ground Black Pepper ( to season )
2 tbsp. Olive Oil ( divided )
1 Shallot ( diced )
4 Garlic Cloves ( diced )
1 Red Bell Pepper ( diced )
1 Poblano Pepper ( diced )
1 tsp. Chili Powder
pinch Cayenne Pepper
1 tbsp. Ground Cumin
1 tbsp. Paprika
2 cups Canned Diced Tomatoes
5 Eggs
1/4 cup Feta
2 tbsp. Cilantro
Salt ( to season )
Freshly Ground Black Pepper ( to season )
PREPARING THE SHAKSHUKA
Preheat your oven to 425°F.
Place a cast iron skillet over medium-high heat.
If using our Fullblood Wagyu Hot Italian Sausage Links, split the...
See the full directions on my site
Nutritions
Calories
180
Sodium
458mg
19% DV
Fat
11g
17% DV
Protein
8g
16% DV
Carbs
14g
5% DV
Fiber
3g
12% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat3g18%
Polysaturated Fat1g9%
Monosaturated Fat6g38%
Cholesterol16mg5%
Sodium458mg19%
Potassium579mg16%
Protein8g16%
% DAILY VALUE*
Total Carbohydrate
Fiber3g12%
Sugar3g7%
Vitamin A1967IU39%
Vitamin B60.6700000000000002mg33%
Vitamin C30mg50%
Calcium103mg10%
Iron1mg6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.