Sheet Pan Chicken Fajitas

August 09, 2021

213

These simple Sheet Pan Chicken Fajitas bake in the oven on one tray for a quick and easy weeknight dinner! The zesty seasoning coats bell peppers, onions and chicken breast strips, creating restaurant style chicken fajitas with very little effort. Served with a stack of soft, warm flour tortillas, a bed of salad greens, or a bowl of rice, this is a family-friendly meal that everyone can agree on.

1 T paprika
1 T chili powder
1.25 t salt
1 t cumin
1 t dried oregano
1 t onion powder
1 t garlic powder
1/4 t cayenne
1.5 lbs. boneless skinless chicken breast
2 sweet bell peppers
1 large onion
2 T olive oil
juice from 1 lime

Preheat oven to 425° F. Line a rimmed baking sheet with parchment or coat with oil or nonstick spray.
In a small bowl, stir together paprika, chili powder, salt, cumin, oregano, onion...

See the full directions on my site

Nutritions

Calories
381

Sodium
880mg
36% DV

Fat
21g
32% DV

Protein
36g
72% DV

Carbs
9g
3% DV

Fiber
4g
16% DV