Main Dishes

Sheet Pan Low Country Boil

Blair Lonergan, The Seasoned Mom
January 10, 2018
485

This Sheet Pan "Low Country Boil" is an entire dinner that cooks on one tray! With just 5 minutes of prep and a quick clean-up, it's an easy weeknight meal that's perfect for busy nights!

4
12 ounces baby red potatoes
1 tablespoon Old Bay seasoning
2 tablespoons olive oil
7 ounces fully-cooked andouille sausage
3 corn on the cob
1 lb. raw shrimp
2 tablespoons butter
  1. Preheat oven to 425°F. Line a large sheet pan with parchment paper or foil and spray with cooking spray.
  2. Place potatoes in a large zip-top plastic bag.
  3. In a small bowl, whisk...

See the full directions on my site
Nutritions

Calories
478

Sodium
1866mg
77% DV

Fat
33g
51% DV

Protein
25g
50% DV

Carbs
8g
2% DV

Fiber
2g
11% DV