Sheet Pan Pancakes

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These quick and easy Sheet Pan Pancakes with homemade pancake batter, blueberries, and chocolate chips are the perfect answer for making pancakes for a crowd.

8
2 (½ cups) all purpose flour
2 tablespoons baking powder
¼ cup granulated sugar
¼ teaspoon salt
2 cups milk
2 large eggs warmed to room temperature and beaten
2 teaspoons vanilla extract
6 tablespoons butter melted (slightly cooled)
1 cup chocolate chips
1 cup assorted berries (blueberries, blackberries, strawberries, and raspberries)

1. Preheat oven to 425 degrees. Grease or coat with


See the full directions on my site
Nutritions

Calories
428

Sodium
125mg
5% DV

Fat
18g
29% DV

Protein
8g
16% DV

Carbs
58g
19% DV

Fiber
3g
15% DV

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Our No-Bake Peanut Butter Cheesecake is the perfect dessert for a hot day or when you need an easy dessert. This peanut butter cheesecake is served cold, so it’s perfect when you need a cold treat. With an Oreo crust and a creamy peanut butter center, it’s sure to be a crowd pleaser! Ingredients needed ...

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