Shrimp Soup with Corn and Bacon
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Creamy and flavorful, this easy shrimp soup recipe is full of smoky bacon, sweet corn, tender potatoes and fresh herbs. Make it with fresh corn during the summer growing season, or use frozen corn when you need a cozy bowl of goodness on a chilly winter's day. Serve the chowder with a side of crusty bread, flaky biscuits, or skillet cornbread for a hearty and delicious meal that you can enjoy year-round!
6
2 slices thick-cut bacon
1/2 large onion
1 clove garlic
1.5 T all purpose flour
3 c chicken broth
1 celery rib
1 medium russet potato
1 bay leaf
1/2 t minced fresh thyme
8.25 oz can cream style corn
1.5 c fresh or frozen corn kernels
1 c whole milk
1 lb. medium shrimp
Old Bay seasoning ( to taste )
1 T minced fresh parsley
1/2 large onion
1 clove garlic
1.5 T all purpose flour
3 c chicken broth
1 celery rib
1 medium russet potato
1 bay leaf
1/2 t minced fresh thyme
8.25 oz can cream style corn
1.5 c fresh or frozen corn kernels
1 c whole milk
1 lb. medium shrimp
Old Bay seasoning ( to taste )
1 T minced fresh parsley
- Fry chopped bacon in a Dutch oven over medium-high heat, just until lightly browned and the fat has rendered. Add the onion and cook, stirring often, until softened (about 5 minutes). Stir in the...
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Nutritions
Calories
1136
Sodium
2186mg
91% DV
Fat
103g
159% DV
Protein
23g
46% DV
Carbs
11g
3% DV
Fiber
4g
18% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat68g344%
Polysaturated Fat4g30%
Monosaturated Fat29g185%
Cholesterol396mg133%
Sodium2186mg91%
Potassium557mg15%
Protein23g46%
% DAILY VALUE*
Total Carbohydrate
Fiber4g18%
Sugar6g12%
Vitamin A3713IU74%
Vitamin B60.28mg14%
Vitamin C8mg14%
Calcium218mg21%
Iron1mg6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.