Sindhi Dal Makhani
Learn how to make Shindi Dal Makhani this is the absolute Delicious and tasty can be cooked to perfection at home. Dal makhani recipe is a popular dish from the Punjab region of the Indian subcontinent and here is a new Dal Makhani recipe in the shindi style very famous and delicious in taste.
1 inch piece ginger
1/4 tsp turmeric powder
1/2 tsp pepper powder
1/2 tsp coriander powder
1/2 tsp red chili powder
1/2 tsp Amchoor powder (mango)
2 tbsp melted pure ghee or butter
1 green chili
1. Boil the moong dal with ginger, green chillies and turmeric powder for 10-12 mins.
2. Blend the dal and add salt.
3. Sprinkle some dhania powder, chilli powder, aamchur powder and pepper...
See the full directions on my site