Sirloin Pork Roast
55
I've made this sirloin pork roast for dinner numerous times and every single time it's perfectly juicy and full of flavor.
16
3 pound boneless pork sirloin tip roast
3 teaspoons minced garlic
salt and freshly ground black pepper
2 teaspoons dried rosemary
1 teaspoon dried thyme leaves
1 cup diced onion
2 medium carrots
1 stalk celery
2 tablespoons olive oil
3/4 cup beef broth
3 teaspoons minced garlic
salt and freshly ground black pepper
2 teaspoons dried rosemary
1 teaspoon dried thyme leaves
1 cup diced onion
2 medium carrots
1 stalk celery
2 tablespoons olive oil
3/4 cup beef broth
- Preheat oven to 225 F.
- Rub pork with one teaspoon of the garlic. Combine the rosemary and thyme in a small bowl and crumble together with your fingers. Sprinkle herb mixture onto all sides...
See the full directions on my site
Nutritions
Calories
201
Sodium
103mg
4% DV
Fat
9g
13% DV
Protein
21g
42% DV
Carbs
3g
1% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat3g15%
Polysaturated Fat1g9%
Monosaturated Fat4g28%
Cholesterol65mg22%
Sodium103mg4%
Potassium427mg12%
Protein21g42%
% DAILY VALUE*
Total Carbohydrate
Fiber1g6%
Sugar1g2%
Vitamin A2690IU53%
Vitamin B60.5mg25%
Vitamin C3mg5%
Calcium25mg2%
Iron0.9200000000000002mg5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.