Sirloin Steak with Garlic Butter
164
https://www.dinneratthezoo.com/sirloin-steak/
This sirloin steak is seared to golden brown perfection, then topped with garlic and herb butter. A simple, yet totally satisfying way to enjoy steak that's easy enough for an everyday meal, yet elegant enough for company.
4
1 1/4 lbs sirloin steak ( I like top sirloin )
salt and pepper to taste
1 tbsp olive oil
4 tbsp butter ( softened )
1/2 tsp garlic ( minced )
1 tbsp minced fresh herbs ( such as thyme, parsley or chives, plus more for garnish )
salt and pepper to taste
1 tbsp olive oil
4 tbsp butter ( softened )
1/2 tsp garlic ( minced )
1 tbsp minced fresh herbs ( such as thyme, parsley or chives, plus more for garnish )
Nutritions
Calories
418
Sodium
88mg
3% DV
Fat
29g
45% DV
Protein
28g
57% DV
Carbs
1g
0% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat15g75%
Polysaturated Fat1g9%
Monosaturated Fat13g81%
Cholesterol136mg45%
Sodium88mg3%
Potassium450mg12%
Protein28g57%
% DAILY VALUE*
Total Carbohydrate
Fiber1g6%
Sugar0.0g0%
Vitamin A364IU7%
Vitamin B60.8300000000000001mg41%
Vitamin C1mg2%
Calcium38mg3%
Iron2mg11%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.