Skillet Cornbread

92

The only cornbread recipe you'll ever need! This sweet Southern Skillet Cornbread comes together in about 10 minutes with just a handful of pantry staples. The soft, moist bread has perfectly crisp, golden brown edges thanks to the magic of a cast iron skillet!

8
1 c all purpose flour
1 c yellow cornmeal
1/4 c sugar
4 t baking powder
1 t salt
1 c milk
1 egg
1/4 c canola oil
  1. Place a 10-inch cast iron skillet in a cold oven. Preheat oven to 400 degrees F, leaving the skillet in the oven while it heats.
  2. Meanwhile, whisk together the flour, cornmeal, sugar, baking...
    See the full directions on my site
Nutritions

Calories
262

Sodium
343mg
14% DV

Fat
2g
4% DV

Protein
8g
16% DV

Carbs
51g
17% DV

Fiber
3g
14% DV