Side Dishes

Skinny Mexican Street Corn

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Skinny Mexican Street Corn! Full of flavor and half the fat! Perfect for BBQ season!

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2 - 10 ounce bags steam fresh frozen corn
1 tablespoon olive oil
juice from one lime (about 2 tablespoons)
½ cup plain greek yogurt
4 ounces low fat feta cheese
1 jalapeno pepper, chopped (leave the seeds in for extra spice!)
2 tablespoons red onion, chopped
2 cloves garlic, minced
½ cup fresh cilantro, chopped
2 tablespoons franks redhot sauce (or your favorite wing sauce)
1. Prepare corn according to package instructions. 2. Once corn is steamed/dethawed, heat in a large skillet on medium high heat with the olive oil. I cooked it for about 7-8 minutes until it was slightly...
See the full directions on my site
Nutritions

Calories
120

Sodium
90mg
3% DV

Fat
8g
12% DV

Protein
3g
7% DV

Carbs
9g
3% DV

Fiber
2g
9% DV
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The most delicious Italian Meatloaf (Polpettone) stuffed with Taleggio cheese and wrapped in crispy pancetta. This main dish looks so impressive making it perfect for special occasions. It's juicy, delicious and packed with flavour. Served with a simple tomato sauce.

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The most delicious Italian Meatloaf (Polpettone) stuffed with Taleggio cheese and wrapped in crispy pancetta. It's juicy, easy and delicious!