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Indian Butter Chicken (Chicken Makhani) is a take-out favorite for good reason. Tender pieces of chicken float in a silky smooth, butter curry sauce flavored with onions, garlic, garam masala, chili powder, ginger, turmeric and paprika. This slow-cooker version means there's no need to swing by your local take-out restaurant on the way home. A delicious home-cooked meal is already waiting for you.

Check out this delicious recipe!


See the full directions on my site

Take breakfast to the next level with these Chicken and Waffle Sliders. Spicy fried chicken paired up with Kellogg's® Eggo Thick & Fluffy Original waffles and drizzled with orange chipotle maple syrup, these Chicken and Waffle Sliders are the ultimate breakfast indulgence! #Ad #LoveMyEggo #MoreEggo2Love #CollectiveBias

6 eggo waffles
3 large eggs
1/3 cup hot sauce
2 cups all purpose flour
2 tablespoons onion powder
2 tablespoons garlic powder
2 tablespoons salt
3 chicken breasts ( thin )
1/2 cup maple syrup
1 tablespoon butter
1/2 teaspoon chipotle seasoning
juice of 1/2 orange
12
  1. Start by preparing your chicken. Chicken puffs up a bit when you cook it so I like to cut my chicken breasts in half lengthwise to thin them out a bit. Then whisk together your eggs and hot sauce in ...
    See the full directions on my site
Nutritions

Calories
172

Sodium
1451mg
60% DV

Fat
2g
4% DV

Protein
4g
8% DV

Carbs
33g
11% DV

Fiber
1g
6% DV

Breakfast is the important meal of the day and should be tasty as well as healthy food recipes. There are different types of breakfast recipes which are made according to their tastes buds and I am sharing one of the best recipes which can be preferred to eat for breakfast as well as for evening tea time snack recipe. Quinoa paratha is the healthy twist than regular paratha recipe as paratha are considered as the best Indian food recipes. This recipe consists of protein-rich quinoa into your child's diet with the added flavour of kissan sweet and spicy sauce blends the ingredient together and balances the sweet and spicy taste to the dish which is perfect for your kid's tiffin box.

INGREDIENTS:
½ cup Quinoa
Salt to taste
2 teaspoons Black pepper
2 tablespoons Finely chopped onion
2 tablespoons Kissan Sweet and Spicy Sauce
1 tablespoon Oil
1 cup Wheat flour
2 teaspoons Cumin powder
2 teaspoons Turmeric powder
2 teaspoons Finely chopped coriander
1 tablespoon Coriander powder

METHOD OF PREPARATION

  1. Take a mixing bowl, add quinoa, onion, coriander, and seasoning. Combine it together
  2. Add Kissan Sweet & Spicy Sauce to the quinoa filling
  3. Knead paratha ...
    See the full directions on my site
Nutritions

Calories
1182

Sodium
487mg
20% DV

Fat
26g
40% DV

Protein
36g
73% DV

Carbs
174g
59% DV

Fiber
25g
100% DV
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