Slow Cooker Cheesy Hash Brown Casserole Recipe

April 30, 2013

177

I always looked forward to Sunday dinner when we were younger. I am sure my mom spent hours in the kitchen every Sunday making our amazing meal! One of our favorite side dishes was the Cheesy Hash Brown Potato Casserole (better known as Funeral Potatoes). I decided to make my life a little easier, that I would try them in my slow cooker! They were so simple and made the perfect side dish!

2 cups sour cream
1 (10.75 ounce) can condensed cream of mushroom soup
2 cups shredded cheddar cheese
1/2 onion, chopped
1/2 teaspoon salt
1/2 teaspoon pepper
1 (32 ounce) package shredded hash browns

Spray slow cooker with nonstick cooking spray. In a large bowl, combine all ingredients making sure hash browns are evenly coated. Pour mixture into slow cooker, cover and cook on low for 5-6 hours, or...
See the full directions on my site

Nutritions

Calories
175

Sodium
322mg
13% DV

Fat
13g
20% DV

Protein
7g
15% DV

Carbs
3g
1% DV

Fiber
1g
4% DV

Slow Cooker