Slow Cooker Mexican Chicken Soup

4

This Slow Cooker Mexican Chicken Soup is packed with spicy Mexican flavors. It's super easy to prepare on a weeknight or on the weekend for a football watching crowd. {gluten free}

6
2 (15 oz) cans black beans ( rinsed )
1 onion ( diced )
1 (5 oz) can mild diced green chilis ( drained )
3 garlic cloves ( chopped )
4 cups gluten free chicken broth ( 1 32 oz box )
2 cups diced sweet potatoes
1 1/2 tbsp cumin
1 tbsp chili powder
one sprinkle of red pepper flakes ( optional )
4 boneless ( skinless chicken thighs )
salt and pepper to taste
toppings: cheese, avocado, green onions, sour cream, jalapenos, lime wedges, tortilla chips

Put all ingredients into a slow cooker set on low.


See the full directions on my site
Nutritions

Calories
667

Sodium
668mg
27% DV

Fat
6g
10% DV

Protein
49g
98% DV

Carbs
100g
34% DV

Fiber
24g
97% DV

This crispy fried chicken sandwich recipe is better than Chik-Fil-A, Popeye's or McDonald's! The chicken breast is brined in pickle juice, breaded with flavorful seasonings, fried until golden brown, and then piled on a toasted brioche bun with lettuce, tomato, pickles and mayonnaise. Serve the sandwich with a side of waffle fries and homemade Chik-Fil-A sauce for dipping!

4 chicken cutlets
1/2 c milk
1/2 c dill pickle juice
2 c all purpose flour
2 T confectioners sugar
2 t baking powder
2 t paprika
2 t kosher salt
1/2 t black pepper
1/2 t garlic powder
1/4 t onion powder
1 egg
oil ( for frying )
4 sandwich buns ( buttered and griddled )
Optional for serving ( lettuce, tomato, mayonnaise, pickles )
Chik-Fil-A Sauce:
1/2 c mayonnaise
2 T barbecue sauce
1 T honey
2 t prepared yellow mustard
1 t lemon juice
4
  • In a large bowl, whisk together the milk and pickle juice.
  • Add the chicken to the milk mixture and toss to coat. Cover with plastic wrap and refrigerate for at least 8 hours or up to (but...
    See the full directions on my site
Nutritions

Calories
631

Sodium
1717mg
71% DV

Fat
4g
6% DV

Protein
19g
38% DV

Carbs
127g
43% DV

Fiber
6g
25% DV