Slow Cooker Mexican Spiced Pulled Pork

Kristine Davis
October 03, 2016

Slow Cooker Mexican Spiced Pulled Pork is perfect for pork inspired recipes like tacos, stews, enchiladas, pizza, and more! This recipe is healthy, easy to make, and full of Mexican flavor.

1 ½ Pound Pork Shoulder, fat trimmed
½ Tablespoon Canola Oil
4 Cups Water
½ White Onion
1 Diced Jalapeno
1 Bay Leaf
1 Tablespoon Adobo Sauce

Dry Rub:
½ Cup Brown Sugar
1 Teaspoon Smoked Paprika
1 Tablespoon Salt
½ Tablespoon Pepper
1 Tablespoon Chili Powder
½ Teaspoon Cayenne
1 Tablespoon Cumin
½ Teaspoon Mustard Powder
2 Teaspoons Garlic Powder
1 Chopped Garlic Clove
1 Tablespoon Onion Powder
http://bitesofflavor.com/slow-cooker-mexican-spiced-pulled-pork/
See the full directions on my site
Nutritions

Calories
2021

Sodium
10866mg
452% DV

Fat
119g
183% DV

Protein
149g
298% DV

Carbs
164g
55% DV

Fiber
29g
118% DV
Slow Cooker Dinner Low-Carbohydrate Mexican Pork

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Cozy up with a warm, nourishing bowl of Cabbage Roll Soup! Each pot includes all of the delicious flavors and ingredients that we love in my great grandmother's traditional Stuffed Cabbage Rolls -- without all of the work. The simple and easy cabbage soup is loaded with bacon, ground beef, rice and veggies in a sweet tomato broth. It's perfect with biscuits or a loaf of crusty bread on a chilly day!

4 slices bacon
1 lb. ground beef
1 onion
1 clove garlic
2 T tomato paste
4 c coarsely chopped green cabbage
4 c beef broth
15 oz tomato sauce
14.5 oz petite diced tomatoes
2 T brown sugar
1 bay leaf
2 c cooked white rice
Kosher salt and pepper
2 T chopped fresh parsley
12
  • In a large pot over medium-high heat, cook bacon until crispy, about 6-8 minutes. Use a slotted spoon to remove bacon to a plate; reserve drippings in the pot.
  • Add ground beef to the pot and...
    See the full directions on my site
Nutritions

Calories
439

Sodium
728mg
30% DV

Fat
11g
18% DV

Protein
17g
35% DV

Carbs
61g
20% DV

Fiber
6g
24% DV
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