Main Dishes

​Slow Cooker Salsa Verde Chicken

7

Slow Cooker Salsa Verde Chicken is the perfect easy meal to serve up. Full of south of the border flavor and made with ingredients probably already in your pantry, this Slow Cooker Salsa Verde Chicken is a must have!

16
5 chicken breasts
1/2 cup chicken stock
16 ounces salsa verde
1 tablespoon cumin
2 teaspoons garlic powder
2 teaspoons onion powder
1/2 teaspoon salt

Add five uncooked chicken breasts to your slow cooker and pour in chicken broth, spices and pre-made salsa verde. Set your slow cooker to Low and cook for 7 - 8 hours. Once cooked, shred chicken with a...
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Nutritions

Calories
17

Sodium
266mg
11% DV

Fat
1g
1% DV

Protein
0.7g
1% DV

Carbs
2g
0% DV

Fiber
0.7g
2% DV

Marinated Taro Root

716

A marinated snack that can be used to replace late night bad habit cravings!

8 small taro roots
water
salt
1 cup yogurt, mixed with enough water to submerge roots (add salt)
3
  1. Wash the taro roots well.
  2. Slightly cut a slit into each root, but not big enough to split the root into two pieces. This will allow the water and marinade to go into the taro root

See the full directions on my site
Nutritions

Calories
103

Sodium
946mg
39% DV

Fat
1g
2% DV

Protein
7g
14% DV

Carbs
17g
5% DV

Fiber
4g
18% DV
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