Smoked Prime Rib
114
This Smoked Prime Rib is sure to be the star of any occasion and a fitting centerpiece to holiday meals! Check out all of my tips and walk-through instructions for perfectly smoking your boneless prime rib or standing rib roast!
8 servings
Prime Rib:
5 lbs Prime Rib Roast
3 Tbsp Kosher salt
1 1/2 Tbsp black pepper
1 Tbsp paprika
1 Tbsp garlic powder
1/2 Tbsp onion powder
1/2 Tbsp rosemary
1/4 tsp chili powder
5 lbs Prime Rib Roast
3 Tbsp Kosher salt
1 1/2 Tbsp black pepper
1 Tbsp paprika
1 Tbsp garlic powder
1/2 Tbsp onion powder
1/2 Tbsp rosemary
1/4 tsp chili powder
Preparation
- Rinse your prime rib roast in cool running water, and pat dry with paper towels. Remove any excess fat or silver skin, if desired. 5 lb prime rib
- If your standing rib...
See the full directions on my site
Nutritions
Calories
2628
Sodium
23376mg
974% DV
Fat
69g
106% DV
Protein
424g
849% DV
Carbs
44g
15% DV
Fiber
30g
120% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat21g109%
Polysaturated Fat21g134%
Monosaturated Fat25g162%
Cholesterol1613mg541%
Sodium23376mg974%
Potassium5561mg158%
Protein424g849%
% DAILY VALUE*
Total Carbohydrate
Fiber30g120%
Sugar1g2%
Vitamin A5001IU100%
Vitamin B68mg405%
Vitamin C25mg41%
Calcium321mg32%
Iron28mg158%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
