Smoked Short Ribs
307
meateatingmilitaryman.com
Delicious smoked short ribs.
2
10 pieces Beef Short Ribs
1/2 cup Apple Juice
1/4 cup Olive Oil
Rub:
1/4 cup Garlic Powder
1/4 cup Paprika
3 tablespoons Kosher Salt
2 tablespoons Ground Black Pepper
1 tablespoons Light Brown Sugar
1 tablespoons Chili Powder
1/2 cup Apple Juice
1/4 cup Olive Oil
Rub:
1/4 cup Garlic Powder
1/4 cup Paprika
3 tablespoons Kosher Salt
2 tablespoons Ground Black Pepper
1 tablespoons Light Brown Sugar
1 tablespoons Chili Powder
Combine rub ingredients in a bowl.
Brush ribs with olive oil and coat ribs with spice rub.
Place ribs in the smoker and cook at 225ºF for 3–4 hours or until meat temperature reaches 205ºF....
See the full directions on my site
Nutritions
Calories
9661
Sodium
10713mg
446% DV
Fat
1008g
1551% DV
Protein
17g
34% DV
Carbs
52g
17% DV
Fiber
21g
84% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat514g2574%
Polysaturated Fat45g284%
Monosaturated Fat448g2801%
Cholesterol1118mg375%
Sodium10713mg446%
Potassium795mg22%
Protein17g34%
% DAILY VALUE*
Total Carbohydrate
Fiber21g84%
Sugar14g29%
Vitamin A7934IU158%
Vitamin B611mg574%
Vitamin C35mg59%
Calcium118mg11%
Iron14mg78%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Try this delicious smoked short ribs recipe. Beef short ribs cooked in a smoker for several hours. Tender meat with tasty smoke flavor. I'll show you bonus tips on how READ MORE HERE..