Sock It To Me Cake
48
10
Cake:
2 sticks butter ( softened )
2 cups sugar
1 cup sour cream
6 eggs
3 cups flour
1/4 tsp. baking soda
1/4 tsp. salt
1 Tbsp. vanilla
Filling:
3/4 cup brown sugar
1 cup chopped nuts
2 tsp. cinnamon
1 tsp. ginger
1 stick butter ( softened )
Glaze:
1 1/2 cups powdered sugar
2 Tbsp. milk
1 Tbsp. vanilla
1 Tbsp. lemon juice
2 sticks butter ( softened )
2 cups sugar
1 cup sour cream
6 eggs
3 cups flour
1/4 tsp. baking soda
1/4 tsp. salt
1 Tbsp. vanilla
Filling:
3/4 cup brown sugar
1 cup chopped nuts
2 tsp. cinnamon
1 tsp. ginger
1 stick butter ( softened )
Glaze:
1 1/2 cups powdered sugar
2 Tbsp. milk
1 Tbsp. vanilla
1 Tbsp. lemon juice
Preheat oven to 350 degrees F. Grease and flour a large bundt pan or an angel food pan.
Sift together flour, baking soda and salt. Set aside.
Mix together filling ingredients. Set aside.
Whip...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1040
Sodium
360mg
15% DV
Fat
60g
93% DV
Protein
10g
21% DV
Carbs
105g
35% DV
Fiber
3g
14% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
40g
202%
Polysaturated Fat
3g
22%
Monosaturated Fat
16g
104%
Cholesterol
174mg
58%
Sodium
360mg
15%
Potassium
152mg
4%
Protein
10g
21%
% DAILY VALUE*
Total Carbohydrate
Fiber
3g
14%
Sugar
74g
149%
Vitamin A
1842IU
36%
Vitamin B6
0.84mg
42%
Vitamin C
3mg
5%
Calcium
75mg
7%
Iron
2mg
12%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
