Sopapilla Cheesecake Squares

April 24, 2015

365

A delicious creamy center with a crunchy cinnamon topping! The most popular dessert you will ever make and the easiest! What more can you ask for then that? Serve this Mexican Cheesecake at your next Fiesta!

8 ounce sour cream
zest from 1 lime
1 tablespoon fresh lime juice
2 - 8 ounce packages of cream cheese, at room temperature
2 - cans of refrigerated crescent dinner rolls
1-3/4 cups sugar, divided
1 teaspoon vanilla extract
1/2 cup butter, melted
1-1/2 teaspoons ground cinnamon

Preheat oven to 350 degrees. Lightly spray a 9 x 13 -in. baking dish with non stick cooking spray and set aside. Blend the cream cheese, 1 cup sugar and the vanilla until well combined and fluffy. Unroll...
See the full directions on my site

Nutritions

Calories
4924

Sodium
5078mg
211% DV

Fat
188g
289% DV

Protein
112g
224% DV

Carbs
681g
231% DV

Fiber
25g
102% DV