Sour Cherry Vanilla Ice Cream

June 16, 2015

You still get the benefits of a sweet creamy vanilla bean ice cream until you bite into a frozen sour cherry. Just the right balance for everyone.

1 1/2 cups whole milk
1 1/8 cups granulated sugar
3 cups heavy cream
1 1/2 tablespoons vanilla paste or vanilla extract
1 (14.5 ounce) red tart cherries, drained, lightly chopped and divided

In a medium mixing bowl, use a hand mixer and on low speed combine the milk and sugar until the sugar is dissolved. Stir in the heavy cream and vanilla. Turn the machine on; pour the mixture into...
See the full directions on my site

Nutritions

Calories
360

Sodium
39mg
1% DV

Fat
20g
31% DV

Protein
2g
5% DV

Carbs
42g
14% DV

Fiber
8g
33% DV