Sour Cream Cake
Made from scratch, this golden Sour Cream Cake is delectably golden. This simple tea cake is incredibly simple to make and yields a super fluffy cake. It's soft, light, and delicious, topped with a thick sour cream frosting. Try making your own sour cream cake with this simple and quick today!
2 teaspoons Baking powder
150 grams Caster sugar or granulated sugar
Pinch of salt
120 milliliters Vegtable oil
2 teaspoons Vanilla extract
240 milliliters Full fat sour cream
- Preheat the oven to 180 C standard or 160 C if the oven is fan-forced. Grease and line an 8-inch round baking pan with baking or parchment paper.
- In a large mixing bowl, add flour, baking...
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