Sourdough Carrot Cake
1634
lemonfirebrigade.com
3 cups shredded carrots
1 cup sugar
1 cup olive oil
3 pieces eggs
1/2 cup apple sauce
1/2 cup sourdough discard
2 cups flour
2 cups walnut
1 tsp vanilla extract
2 tsp baking soda
2 tsp ground cinnamon
1/2 tsp ground ginger
1/4 tsp ground cloves
1/4 tsp ground ginger
1/4 tsp nutmeg
1/4 tsp salt
Frosting:
1 cup powdered sugar
16 ounces cream cheese
1 tbsp milk
1 tsp vanilla extract
1 pinch salt
1 cup sugar
1 cup olive oil
3 pieces eggs
1/2 cup apple sauce
1/2 cup sourdough discard
2 cups flour
2 cups walnut
1 tsp vanilla extract
2 tsp baking soda
2 tsp ground cinnamon
1/2 tsp ground ginger
1/4 tsp ground cloves
1/4 tsp ground ginger
1/4 tsp nutmeg
1/4 tsp salt
Frosting:
1 cup powdered sugar
16 ounces cream cheese
1 tbsp milk
1 tsp vanilla extract
1 pinch salt
- Preheat your oven to 350F
- Smear all corners and edges with butter and prepare a 9x13 pan. I love to add parchment paper on top with some added butter. It helps to remove a cake...
See the full directions on my site
Nutritions
Calories
9788
Sodium
5087mg
211% DV
Fat
535g
824% DV
Protein
78g
157% DV
Carbs
608g
206% DV
Fiber
39g
156% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 163g 815%
Polysaturated Fat 76g 480%
Monosaturated Fat 295g 1848%
Cholesterol 530mg 177%
Sodium 5087mg 211%
Potassium 2469mg 70%
Protein 78g 157%
% DAILY VALUE*
Total Carbohydrate
Fiber 39g 156%
Sugar 353g 706%
Vitamin A 70457IU 1409%
Vitamin B6 10mg 531%
Vitamin C 43mg 73%
Calcium 717mg 71%
Iron 21mg 119%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Try this delicious sourdough carrot cake ready in just 60 minutes! Simple and easy to follow recipe Bonus Tips READ MORE HERE..
