South of the Border Steak Salad

24

Marinated and grilled strip steak served with a salad of avocado, grilled corn, peppers, and tomatoes with a fresh Pico vinaigrette.

1. Mix all the ingredients for the marinade (lime juice, jalapeno, garlic, cilantro, tomato, onion, cumin, and olive oil) in a shallow dish and add the steaks. Allow them to sit while you prepare the...
See the full directions on my site

Who doesn't love having a good Caesar salad! However, having Caesar salad in restaurants is never a healthy choice. As, it is always loaded with excess fats and calories. I have prepared an entirely healthy homemade Caesar salad in a tortilla bowl that rivals that of any restaurant.

Toss with the crisp lettuce, drizzle with the guilt-free flavorful dressing and finally top with croutons and cheese for the perfect main course!