Southern Chili
146
Perfect for New Year's Day (or any other cool evening), this Southern Chili recipe is a reader favorite! It's loaded with Cajun seasoning, black eyed peas, pork sausage and ground beef for an easy dinner that's full of flavor.
10
1 lb. 93% lean ground beef
1 lb. bulk pork sausage
1 medium onion
1/2 c chopped green bell pepper
1/2 c chopped red bell pepper
1 T finely minced fresh garlic
15 oz can tomato sauce
14.5 oz can diced tomatoes
15.8 oz can black eyed peas
15.25 oz can corn kernels
14.5 oz can beef broth
1.25 t Creole seasoning
1 lb. bulk pork sausage
1 medium onion
1/2 c chopped green bell pepper
1/2 c chopped red bell pepper
1 T finely minced fresh garlic
15 oz can tomato sauce
14.5 oz can diced tomatoes
15.8 oz can black eyed peas
15.25 oz can corn kernels
14.5 oz can beef broth
1.25 t Creole seasoning
- In a large pot or Dutch oven, brown beef and sausage over medium-high heat for 5 minutes. After about 5 minutes of browning, add onions, peppers, and garlic. Season with ¾ teaspoon of Creole...
See the full directions on my site
Nutritions
Calories
193
Sodium
305mg
12% DV
Fat
7g
11% DV
Protein
13g
26% DV
Carbs
16g
5% DV
Fiber
5g
21% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat1g8%
Polysaturated Fat2g14%
Monosaturated Fat3g20%
Cholesterol35mg12%
Sodium305mg12%
Potassium630mg18%
Protein13g26%
% DAILY VALUE*
Total Carbohydrate
Fiber5g21%
Sugar6g12%
Vitamin A795IU15%
Vitamin B60.6600000000000001mg33%
Vitamin C10mg17%
Calcium74mg7%
Iron2mg11%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.