Southern Chili
51
Perfect for New Year's Day (or any other cool evening), this Southern Chili recipe is a reader favorite! It's loaded with Cajun seasoning, black eyed peas, pork sausage and ground beef for an easy dinner that's full of flavor.
10
1 lb. 93% lean ground beef
1 lb. bulk pork sausage
1 medium onion
1/2 c chopped green bell pepper
1/2 c chopped red bell pepper
1 T finely minced fresh garlic
15 oz can tomato sauce
14.5 oz can diced tomatoes
15.8 oz can black eyed peas
15.25 oz can corn kernels
14.5 oz can beef broth
1.25 t Creole seasoning
1 lb. bulk pork sausage
1 medium onion
1/2 c chopped green bell pepper
1/2 c chopped red bell pepper
1 T finely minced fresh garlic
15 oz can tomato sauce
14.5 oz can diced tomatoes
15.8 oz can black eyed peas
15.25 oz can corn kernels
14.5 oz can beef broth
1.25 t Creole seasoning
- In a large pot or Dutch oven, brown beef and sausage over medium-high heat for 5 minutes. After about 5 minutes of browning, add onions, peppers, and garlic. Season with ¾ teaspoon of Creole...
See the full directions on my site
Nutritions
Calories
193
Sodium
305mg
12% DV
Fat
7g
11% DV
Protein
13g
26% DV
Carbs
16g
5% DV
Fiber
5g
21% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
1g
8%
Polysaturated Fat
2g
14%
Monosaturated Fat
3g
20%
Cholesterol
35mg
12%
Sodium
305mg
12%
Potassium
630mg
18%
Protein
13g
26%
% DAILY VALUE*
Total Carbohydrate
Fiber
5g
21%
Sugar
6g
12%
Vitamin A
795IU
15%
Vitamin B6
0.66mg
33%
Vitamin C
10mg
17%
Calcium
74mg
7%
Iron
2mg
11%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
