Southern Red Velvet Cake

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This Southern Red Velvet Cake recipe is a classic dessert that's perfect for any special occasion. From birthdays to Christmas, no one can resist the beautiful red layer cake with a moist, fluffy, and buttery inside that's finished with a decadent cream cheese frosting!

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For the Cake:
1/2 c salted butter
1.5 c granulated sugar
1/4 c vegetable oil
2 eggs
2 oz red food coloring
1 t white vinegar
1 t vanilla extract
2.5 c cake flour
1 T unsweetened cocoa powder
1/2 t salt
1 t baking soda
1 c buttermilk
For the Frosting:
1/2 c salted butter
16 oz cream cheese
1 T vanilla extract
2 lbs. confectioners sugar

BAKE THE CAKE:

  • Preheat oven to 350 degrees F. Grease and flour two 9-inch cake pans, line with parchment, and then grease and flour again.
  • Cream together the butter and sugar until...
    See the full directions on my site
Nutritions

Calories
689

Sodium
1309mg
54% DV

Fat
41g
63% DV

Protein
10g
20% DV

Carbs
62g
21% DV

Fiber
3g
12% DV

If you´re looking for a dish that packs a ton of flavor and is super healthy, look no further. These Smoky Spanish Garbanzos with Herbed Basmati Rice are exactly it. Loaded with flavors, easy to make and done in about 30 minutes.

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  1. To make the herbed basmati rice, add 1 cup (195 grams) basmati rice that has been rinsed under cold running water into a sauce pan, along with 1/2 tsp (.45 grams) dried thyme, 1/2 tsp (.56 grams)...
    See the full directions on my site