Southern Tomato Pie
96
A savory Southern Tomato Pie is a classic summer recipe! Pair it with a side salad for a light entrée, or serve it as a side dish at your next cookout. The combination of sweet tomatoes, Vidalia onions, melted cheese and fresh herbs in a buttery crust is the perfect way to enjoy the season's best produce!
8
1 baked 9-inch deep-dish pie crust
2.5 lbs. fresh tomatoes
1 Vidalia onion
1 c grated Swiss cheese
1.5 c grated cheddar cheese
3/4 c mayonnaise
1 egg
2 T chopped fresh basil
1/4 t pepper
kosher salt
2 T Italian-seasoned breadcrumbs
2.5 lbs. fresh tomatoes
1 Vidalia onion
1 c grated Swiss cheese
1.5 c grated cheddar cheese
3/4 c mayonnaise
1 egg
2 T chopped fresh basil
1/4 t pepper
kosher salt
2 T Italian-seasoned breadcrumbs
- In a large skillet, heat 1 tablespoon of olive oil over medium-high heat. Add the onion; cook until lightly browned on the edges (about 6 minutes). Transfer onion to a large bowl and set aside to...
See the full directions on my site
Nutritions
Calories
430
Sodium
1250mg
52% DV
Fat
30g
46% DV
Protein
26g
52% DV
Carbs
10g
3% DV
Fiber
1g
7% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat19g98%
Polysaturated Fat1g7%
Monosaturated Fat9g58%
Cholesterol112mg37%
Sodium1250mg52%
Potassium338mg9%
Protein26g52%
% DAILY VALUE*
Total Carbohydrate
Fiber1g7%
Sugar2g4%
Vitamin A1423IU28%
Vitamin B60.16mg8%
Vitamin C7mg13%
Calcium787mg78%
Iron1mg6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.