Spanish Fried Fish Tapas – Pescaito Frito Recipe

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Spain is well-known for their consuption of seafood, and this Spanish fried fish tapas dish is no exception. This is a very popular dish throughout all of the Spanish coast. However, the way we´re making it today is Andalusian-style. This means just seafood, flour, sea salt and olive oil

4
2 cleaned tubes of squid
14 ounce fillet of cod
1 lbs fresh anchovies
1 1/2 cups all-purpose flour
1 cup virgin olive oil
sea salt
lemon
handful fresh parsley
  1. Rinse 2 cleaned tubes of squid under cold running water, pat them dry with paper towels, cut each tube into 1/2 inch thick rings, add into a clear plastic bag, add in 1/2 cup all-purpose flour and...

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Nutritions

Calories
1504

Sodium
9mg
0% DV

Fat
126g
194% DV

Protein
8g
17% DV

Carbs
37g
12% DV

Fiber
3g
12% DV