Spanish Garlic Shrimp with Saffron, Tomatoes & White Wine
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Spain is famously known for their tapas, and these Garlic Shrimp with Saffron, Tomatoes & White Wine are no exception. Loaded with an insane amount of flavor, effortless to make and done in under 30 minutes. Serve these tasty shrimp as an appetizer or pour them over some pasta for an incredible main course.
2
15 raw peeled and deveined jumbo shrimp
4 cloves garlic
1/2 cup canned diced tomatoes
1/4 cup white wine
1/2 tsp saffron threads
2 tbsp extra virgin olive oil
pinch sea salt
pinch black pepper
handful freshly chopped parsley
4 cloves garlic
1/2 cup canned diced tomatoes
1/4 cup white wine
1/2 tsp saffron threads
2 tbsp extra virgin olive oil
pinch sea salt
pinch black pepper
handful freshly chopped parsley
- Add a 1/4 cup of warm white wine into a bowl (I heated mine in a sauce pan for just 1 minute), pinch in 1/2 tsp of saffron threads and set aside to let the saffron infuse with the...
See the full directions on my site
Nutritions
Calories
841
Sodium
6478mg
269% DV
Fat
50g
77% DV
Protein
22g
44% DV
Carbs
67g
22% DV
Fiber
10g
41% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat26g132%
Polysaturated Fat3g19%
Monosaturated Fat21g131%
Cholesterol123mg41%
Sodium6478mg269%
Potassium593mg16%
Protein22g44%
% DAILY VALUE*
Total Carbohydrate
Fiber10g41%
Sugar10g21%
Vitamin A1502IU30%
Vitamin B60.5700000000000001mg28%
Vitamin C18mg30%
Calcium157mg15%
Iron4mg24%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.