Spanish Paella Campera with Vegetables & Shrimp

June 17, 2019

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Spain is famously known for their paella Valenciana, the incredible rice dish that hails from the region of Valenica. In this post, I introduce to you a different type of paella, a Spanish Paella Campera with Vegetables & Shrimp. This paella is loaded with vegetables and offers an incredible flavor. It´s easy to make, uses simple ingredients and done in about 45 minutes.

1/4 cup extra virgin olive oil
4 cloves garlic
1/2 brown onion
1 carrot
1/2 green bell pepper
1/2 red bell pepper
1/2 cup frozen precooked fava beans (broad beans)
1/2 tsp sweet smoked Spanish paprika
1/2 cup tomato sauce
2 1/4 cups vegetable broth
1/2 tsp saffron threads
1 cup round rice
12 raw jumbo shrimp peeled and deveined
to taste sea salt
to taste black pepper
to taste lemon to garnish

Finely mince 4 cloves of garlic, finely dice 1/2 of an onion, peel 1 carrot and roughly dice it, roughly dice 1/2 of a red & 1/2 of a green bell pepper and season 12 raw jumbo shrimp with sea...

See the full directions on my site

Nutritions

Calories
1908

Sodium
6383mg
265% DV

Fat
142g
219% DV

Protein
29g
59% DV

Carbs
81g
27% DV

Fiber
15g
63% DV