Spanish Potato Omelette with Spinach & Cheese
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In this recipe, we´re going to grab Spain´s famous Tortilla de Patatas and take it to the next-level. Folks, we´re talking a Spanish Potato Omelette with Spinach & Manchego Cheese. This promises to be, the most flavor-packed Spanish tortilla you will ever taste.
4
3 yukon gold potatoes
1 large onion
2 cups tightly packed fresh spinach
2 cups shredded Manchego cheese
6 cage-free organic eggs
1/3 cup extra virgin olive oil
sea salt
black pepper
1 large onion
2 cups tightly packed fresh spinach
2 cups shredded Manchego cheese
6 cage-free organic eggs
1/3 cup extra virgin olive oil
sea salt
black pepper
- Peel, wash and pat dry 3 yukon gold potatoes, cut each one into 4 evenly sized quarters, cut each quarter into 3 pieces and then slice into 1/8 inch (.3175 cm) thick pieces, finely dice 1 large...
See the full directions on my site
Nutritions
Calories
646
Sodium
1471mg
61% DV
Fat
47g
72% DV
Protein
42g
84% DV
Carbs
11g
3% DV
Fiber
3g
14% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat22g111%
Polysaturated Fat2g17%
Monosaturated Fat21g137%
Cholesterol119mg40%
Sodium1471mg61%
Potassium347mg9%
Protein42g84%
% DAILY VALUE*
Total Carbohydrate
Fiber3g14%
Sugar3g6%
Vitamin A1704IU34%
Vitamin B60.4600000000000001mg23%
Vitamin C15mg25%
Calcium1241mg124%
Iron1mg11%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
