Spanish Tortilla Omelette with Spinach and Tuna
110
If you love eggs as much as I do, you will fall head over heels with this Spanish Tortilla Omelette with Spinach and Tuna. This tortilla is loaded with so many different flavors & textures, it´s easy to make and done in under 30 minutes. Naturally gluten free + low carb.
4
4 cloves garlic
5 cups fresh bagged spinach
6 organic eggs
2 cans Spanish tuna
2 tbsp extra virgin olive oil
pinch sea salt
pinch black pepper
5 cups fresh bagged spinach
6 organic eggs
2 cans Spanish tuna
2 tbsp extra virgin olive oil
pinch sea salt
pinch black pepper
- Chop 4 cloves of garlic into small chunks, measure out 5 cups of bagged spinach, drain the oil from 2 tins of Spanish tuna and crack 6 large organic eggs into a bowl, season the eggs with sea salt...
See the full directions on my site
Nutritions
Calories
421
Sodium
189mg
7% DV
Fat
17g
26% DV
Protein
59g
118% DV
Carbs
5g
1% DV
Fiber
3g
14% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat4g20%
Polysaturated Fat4g27%
Monosaturated Fat8g54%
Cholesterol87mg29%
Sodium189mg7%
Potassium868mg24%
Protein59g118%
% DAILY VALUE*
Total Carbohydrate
Fiber3g14%
Sugar0.6000000000000001g1%
Vitamin A8464IU169%
Vitamin B61mg61%
Vitamin C14mg24%
Calcium67mg6%
Iron3mg19%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
